Food & Beverage

PreScouter’s Food and Beverage industry covers food production, agriculture, beverages, alcohol, and tobacco. Key trends in this industry include the prioritization of value over low cost, the requirement for quick reactions to shifts in consumer priorities, increased demand for short-cut foods to fit into busy schedules and a focus on sustainability. Key challenges include maintaining supply for a growing population, rising food commodity prices, increasing scrutiny of ingredients and shifting regulatory guidelines.

Representative Clients Include

Our Insights and Work

Beyond kibble: Meat alternatives for pets Article
05 November 2021

Beyond kibble: Meat alternatives for pets

With pet owners increasingly looking for high-quality, plant-based, organic, non-GMO dietary options, consumer groups and the media have joined forces to apply pressure to the business community to...

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Food and Beverage Waste Upcycling: Turning Waste Into Profits Sample Briefing
27 October 2021

Food and Beverage Waste Upcycling: Turning Waste Into Profits

This Intelligence Brief profiles innovative food waste upcycling technologies along with applications for the upcycled products they produce.

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Landscape of biofilm prevention surface modifications for milking machines Case Study
17 December 2021

Landscape of biofilm prevention surface modifications for milking machines

About the Client: The Client was a leading producer of dairy farming machinery. Modification of the contact surfaces of a company’s milking equipment can benefit quality, safety, productivity,...

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Topics We’ve Worked On

Flavor Enhancement
Animal Nutrition
Sugar Reduction
Clean-Label Ingredients
Shelf Life Extension
Medicinal Foods
Smart Packaging
New Manufacturing Technologies
Precision Farming

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