Food & Beverage

PreScouter’s Food and Beverage industry covers food production, agriculture, beverages, alcohol, and tobacco. Key trends in this industry include the prioritization of value over low cost, the requirement for quick reactions to shifts in consumer priorities, increased demand for short-cut foods to fit into busy schedules and a focus on sustainability. Key challenges include maintaining supply for a growing population, rising food commodity prices, increasing scrutiny of ingredients and shifting regulatory guidelines.

Representative Clients Include

Our Insights and Work

How will personalized nutrition be shaping the food and health industry? Article
09 March 2020

How will personalized nutrition be shaping the food and health industry?

Though the nutraceutical and functional food markets have witnessed significant growth in recent years, the evolution of the concept of personalized nutrition has started to replace a one-size-fits-all...

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When will the COVID-19 pandemic end? Sample Briefing
13 May 2020

When will the COVID-19 pandemic end?

In this report, we’ll cover what companies can do sustain, and even grow, in this time. You’ll learn about the strategies you can take to position your business to protect your employees and customers.

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“Clean Label” Ingredients for Flavor Enhancement Case Study
13 December 2017

“Clean Label” Ingredients for Flavor Enhancement

The following is a case study of the work that was carried out by PreScouter for a Fortune 500 client in the food manufacturing industry. About the Client:...

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Connect with our Food & Beverage experts

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What Our Clients Say About Us

Topics We’ve Worked On

Flavor Enhancement
Animal Nutrition
Sugar Reduction
Clean-Label Ingredients
Shelf Life Extension
Medicinal Foods
Smart Packaging
New Manufacturing Technologies
Precision Farming

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